Claque-Pepin Cidre Bouche Hard CiderClaque Pepin Cidre Bouche Hard Cider Claque Ppin Dry Cider is an unfiltered cider made from carefully selected and hand sorted traditional cider apples. After being crushed and pressed, the apples are fermented in vats for several months before being bottled. It is at this point that the secondary fermentation in the bottle begins, thanks to the addition of a small amount of sugar and yeast. Bouch cider is a term used to describe a high quality cider

which imparts a unique depth and complexity to its flavor profile

a family-owned estate located in the heart of Napa Valley

to preserve the natural fruit flavors and enhance the wine's structure

earthy profile complemented by subtle chocolate and spice notes

showcasing a modern twist on traditional aperitif styles

The winemaking process involves careful fermentation and aging to enhance the natural fruit flavors and maintain a balanced structure

Master Distiller - Fritz Vaval

typical of the region's red wines

a renowned brewery known for its innovative and hop-forward beers

This VSOP (Very Superior Old Pale) cognac is crafted using a meticulous distillation process that involves selecting the finest eaux-de-vie from the Cognac region in France

Cambio Blanco stands out for its commitment to quality and craftsmanship

this non-alcoholic beverage provides a delightful alternative for those seeking a flavorful and alcohol-free option