La Guardiense Calvese FalanghinaThe La Guardiense co operative select grapes from a multitude of very small family vineyards in the Sannio appellation of Campania. Falanghina grapes from clay limestone soils are hand harvested in small crates before soft pressing and cool fermentation in stainless steel. Straw yellow in colour, Calvese has a characteristic fruity bouquet, with orange flower water, cut kumquats, crystallised orange peel on the palate. Fresh and fruity along with a

Appealing tannins with a clean finish

Crisp and aromatic with a smooth creamy side coming from the potatoes used to produce the base spirit

Grapes are harvested by hand in small open crates before maceration and vinification for 2 to 3 weeks using indigenous yeasts

it has nearly 300 hectares of vineyards across the region and specialises in producing great quality and great value everyday drinking wines

pasta and risotto

Try with duck

passion and quality

nut pastries

or noodles

it is a high quality flavoured spirit

Wild fermented with no added yeast and made with slightly less honey for a dry finish

The name 172 is derived from the growth cycle of the Grenache Blanc grape