Peanut Butter Chocolate Flapjack - Low GlutenA perfectly balanced salty & sweet raisin & oat flapjack combined with ladles of smooth peanut butter. Topped with a silky smooth dark chocolate layer. Pre sliced into 18 pieces Shelf Life of 7 days. Keep refrigerated overnight.

It's a sophisticated revamp of a classic cake

AWARDED TASTE OF THE WEST 2025 GOLD

Rich fudgy dark chocolate and cocoa sponge made with Hass avocados for extra richness

We only need to 'hola' to get some more of their beautiful fruit

We start by making a huge slab of chocolate peanut bar

baked between layers of buttery caramel shortbread

Shelf Life of 10 days

Earthy and natural

beetroot works in the same way

Made in sustainable cases made from cocoa

pineapple & plump fruits

Taste of the West 2018 - Gold award