Three Little Pigs CornichonsThese french gherkins are picked before maturity for a tart crunchy bite perfect to pair with any pate or Alpine cheese like Gruyere and Comte. Les Trois Petits Cochons (Three Little Pigs) started as a quaint deli tucked into the heart of Greenwich Village, NYC in 1975, crafting authentic charcuterie with French inspiration and local charm.

Low in sugar

sources vine ripened

The rich depth of flavor is a result of the lengthy maturation process and Alpine-like make of the cheese

Pasteurized Cow's Milk

Blended Whole Mustard Seeds

spreadable goodness

herbs and spices

Style: Firm

Gem lettuce

Any order placed outside that window will be contacted to change the date

with its deep amber hue and nutty aroma

Goes great on a green salad