Lamb leg Joint (Half Leg Joint) 1.2kg approxTaking the beautiful Suffolk breed of lamb our farmers have crossed it with a Charollais lamb they do occasionally use a Texel instead, however both give a wonderful balanced finish to create the perfect roasting joint. This joint is suitable for 3 or 4 people.

This lovely little lot is perfect for 2 or 4 with 2 meaty beef burgers

Chicken Supreme 2 x 220g (English red tractor)

Plain back bacon 2 x 6 rashers

Lavender Oil

Our own Wallers meaty 'Smash Burgers' made with 100% Herefordshire Beef

with a printed step by step guide (which you can download HERE

12 x Wallers home Dry cured bacon rashers

Taken from the eye of the Fore-rib

Added emollients that enhance absorption

Award-winning sausages made with free range pork belly and shoulder - why we make the best sausage around

The secret with Chicken

and will give you plenty of leftovers to see you through the festive season