Split Green PeasGreen split peas are identical to green peas. To make a split pea, the green pea is peeled and dried and the skin is removed as a natural split occurs in the cotyledon.

95 grams of sugar and 0 trans fats

The uses of bay leaves include grinding the leaves into a spice

Garlic flakes are dehydrated pieces of garlic

Perfect for thickening sauces

fish or meat

this one is for the lovers of extra hot flavour in food

Sage goes well with pork

A delicious on the go snack

Shan Chaat Masala is a favourite in any Indian kitchen

so it does more than just making your food taste better

chilli powder

Perfect for cooking