Frantoio Franci Grand Cru Rose Olivastra Seggianese Monocultivar 2025Flos Olei 2026 (100 100) Flos Olei 2026 Hall of Fame 7th Consecutive Year Awarded the Score of (100 100) Il Magnifico 2025 Best of All Time Flos Olei 2025 (100 100) Flos Olei 2025 Hall of Fame 6th Consecutive Year Awarded the Score of (100 100) Gambero Rosso La Stella 2024 for 10 consecutive years of Tre Foglie Yet another fabulous selection from the master, Giorgio Franci. Rose Grand Cru is from Giorgios Cru line. Harvested in October and November

It can be difficult to source and stock good quality

chickpea soup

This pasta is made with the juice of lemons from Taormina in Sicily

As the particles settle the translucent color becomes clear

and her grandmother’s amarene

From our visit in June: "When Davide reaches for the Argento

Another lovely pasta dish is orecchiette with cauliflower

Yet another fabulous selection from the master

Its pleasant bitterness is superbly balanced by a persistent spicy finish

and is also ideal on white meat or fish

One of the most popular pairings with this pepperoncini pepper pasta is seafood

is made with hot and sweet red pepper purées