Le Monde Pinot Nero Rose Brut

the domaine makes claim to some of the oldest vineyards in all of white Burgundy

The wine is a blend of several different Alsatian varieties

Subtle savory notes of oolong tea and wet stone carry through the mid-palate

Everything is perfectly intermingled and gives that distinctive

and wet earth… full-bodied with refined tannins that build on the palate

The palate is light-bodied and nimble

beef bolognese or eggplant parmesan

And one of the unfortunate things I’ve experienced is that number #3 hasn’t been so true in recent years – Willamette Valley Pinot has climbed up in price averaging in at California levels and well

not always the same area

could distinguish between Merlot and Zinfandel’s smell by age 5

a wine that leans into texture and energy rather than polish

cedar spice and the savory patina that only long aging brings