(Bhumi) Bitter Gourd Pickle 200gBhumi Bitter Gourd Pickle transforms a healthy household favorite into a deeply flavorful, mouth watering treat. Made from fresh, crisp bitter gourds (Karela), it is carefully prepared using traditional methods that perfectly balance its natural bitterness. Infused with a fiery round chili (Dalle) pulp, pure mustard oil, turmeric, and a rich blend of local spices, this pickle offers a bold, savory, and tangy kick with a delightful crunch. Why Bhumi

20 cm in length

Diamond at the India Wine Awards 2017 -Best Indian White Wine Gold at the Sakura Japan Women’s Wine Awards 2017

Rice for your everyday need

Chinese parsley seed

Food Pairings: Pairs well with white meat or desserts with a red fruit gratin

Ambika Nutmeg Powder is 100% natural

90691(Yamadai) Vegan Noodle (TanTan Soup) 67g Japanese Instant Cup noodle

and dipping sauces with authentic garlic flavor

made from Himalayan spring water and caramel

Gold at the Sakura Japan Women’s Wine Awards 2016

Hygienically packed

ready to use dal