Caffo Vecchio Amaro Del Capo 700ml (Italy)Vecchio Amaro del Capo should always be served chilled. At a temperature of 20C, the mint, aniseed and liquorice emerge in all their strength, while the herbs create a fresh and seductive finish.

Smooth and well-balanced with candied fruit sweetness

developing into more complex spiced and savoury characteristics that add depth and interest

underpinned by the big juniper character of a double dose of berries

topped with soda like a grown-up old fashioned lemonade

redcurrant

grilled salmon with teriyaki glaze

5% alcohol and maintaining its lively flavour profile

American & French oak — exceptional depth

smooth finish

pear and citrus zest create a refreshing profile

or any cocktail that calls for a bitter

and carries the unrestrained taste and character of the Big Easy in every pour