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Heng Shun Chinese Black Vinegar 550ml
$140.00
Sale price
$140.00
Regular price
Description
Heng Shun Chinese Black Vinegar 550mlChinkiang Vinegar also known as Chinese Black Vinegar is widely used in Chinese cooking for all types of cold appetizers, braised meats and fish, noodles and as a dipping condiment for dumplings. Ingredients: Water, Glutinous Rice, Wheat Bran, Sugar, Salt
1 x Corn Syrup 700g
golden liquid made from rice
Emulsifier [E322] [Soy Bean])
Ostrich (Liver
MIXED FORMULATION(MODIFIED STARCH
Relieves gout & arthritic joints
milk protein
are Seaweed Stem in salt
The Authentic Fermented Korean Condiment
Regulates blood sugar levels
Acid [E330])
The flavor is hot
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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