WISER'S ALUMNI SERIES - PAULAlumni Whisky Series Paul Coffey

this tequila is aged for at least 12 months in American and French oak barrels

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but it packs in the hoppy flavour you would expect from a hazy IPA

It’s interesting to note that the Phelps winemaking staff had been gradually reducing the amount of Merlot in this wine over recent vintages

Eagle Rare is a bourbon that lives up to its name with its lofty

soft finish

A blend of aged rums

Brewed with genuine black tea and lightly sweetened

use in cocktails or apple desserts

Pendleton® Whisky can be enjoyed straight

abounds with the flavors of sun ripened bananas

A 30 year old The Glenrothes bottled by age rather than vintage