Los Vecinos Del Campo EspadinLos Vecinos Del Campo Espadin Mezcal is made using locally grown and hand harvested agave. The sultry, smoky sweetness of this artesanal mezcal is created by slow roasting the agave hearts underground. The Pinas are crushed using a stone Molino, then naturally fermented in wooden vats, then double distilled using a copper pot still.

and so they called upon master artisans—who

where they mingle with juicy

From our fields to your glass

1 is traditionally served in a cocktail known as a PIMM'S Cup

Nose: Aromas of toffee

sweet aroma with woody hints

Combines big

with a buttery finish

Despite being 100% rye grain

vanilla cola

Bottled at 51% ABV – 102 Proof

Kentucky Owl was founded in 1879 by a local pharmacist