Yarlington - Neal's Yard DairyA soft, washed rind cows milk cheese with a golden orange rind, a silky breakdown beneath, and deep, savoury flavours with a cidery tang. Made by The Old Cheese Room in Wiltshire and washed in Somerset cider, its punchy, creamy, and full of rustic charm. Average age: 46 weeks Ingredients: Pasteurised Cows MILK, Salt, Cider, Cheese Cultures, Animal Rennet [Portion Guide: post dinner allow 75 120g per person; cheese as main event: 100g 150g]

By making 3 separate fires in the cone

High heat capability for perfect searing

Mother Root Ginger delivers a clean

Included free with every box

this British take on a classic washed-rind style is mellow

Langres (185g): Average age: 2 months

Gentle peppery warmth

zirconia ceramic band

point the end into your charcoal pile

Our Family Sundowner is a relaxed afternoon-into-evening of good food

Colston Bassett Stilton (250g): Average age 4-6 months

Weight Plate: 126 kg