IMA FOR OYSTERSPerfected after three years of research and development, IMA takes sak into a whole new realm, one formerly occupied solely by white wines. IMA is a sak that has been specifically brewed to pair with premium oysters. Similar to white wines, this Junmais sweet and sour taste pairs ideally with the flavour of oysters. Unlike its western counterpart, however, the umami further enhances the oyster flavour while the malic acid from the specially produced

This saké is designed to be paired with a wide variety of cuisines to bring out the umami flavour of the ingredients

Tsumugibijin Grand Tokubetsu-Junmai is the result of 120 years of brewing tradition

Matching Food: Sushi | Japanese Cuisine | Grilled Seafood | Asian Cuisine | Pizza

IMA is a saké that has been specifically brewed to pair with premium oysters

In the early 1990’s this brewery began experimenting with fermenting and maturing their sake outside in purpose built ice domes or igloo-like structures called Yukihimuro in Japanese

Gold Medalist for Best Nihonshu in Feminalise World Wine Competition 2020

Suntory Torys Classic Whisky comes from Suntory’s Hakushu Distillery and offers a medium-bodied taste on the palate that has the sweetness of honey and apple

%ALC/VOL: 6%

more full-flavoured sake

Whisky Origin Japanese Single Malt No Blended Yes

With gentle warming

Created using a newly grown Sake-specific rice variety known as Gin’eboshi