English BreakfastExperience English Breakfast Tea at its finest a simple yet robust blend that pairs perfectly with milk and sugar. This rustic and sweet cup will bring good news all day long, crafted with a blend of African and Indian teas.

PROCESS: Fully Washed and Sun Dried

A deep dark roast of our highest scoring African coffees offering a bold

featuring fruity peach

Old green tea meets fresh mint — a smooth

Use Our best single origin coffee now

Processing: Giling Basha (Also known as Wet-Hulling)

Onan Ganjang

The creamy hazelnut coffee compliments coffee’s bold and bitter nature to create an entirely new experience

Grower: Micro farms in Alajuela

Enjoy it with milk and sugar

Great for Espresso meticulous blend of coffee from around the world

Region: Sidama Zone