White Peony (Bai Mu Dan)Fujian Province, China Organically grown tea leaves are plucked using a one bud two leaf standard, then air dried over a 30 hour period. The gradual oxidation yields a tea with a crisp and clean body, with prominent flavors of rock sugar and subtle notes of almond and apple.

While this may result in a slightly different texture or color

The bamboo is slowly air dried for about 3 years

” This smooth

It keeps cold drinks cold for 36 hours

6oz capacity

About This Matcha:Our Select Grade Organic Matcha is a premium

Wood firing is an arduous process that takes upwards of one week from setup to breakdown

our Barista Grade is a true ceremonial grade matcha made exclusively from first-flush ceremonial-grade leaves

Admire the tiny pearls as they slowly unfurl

with the light shining upon the cracked veins of gold

Although this Banko teapot was specially designed with a fine screen mesh to steep even the most delicate Japanese green teas

the metal surface of each tin will develop a deeper color and sheen as they age