Colombia MandelaLess than 4kg available. Very limited vary rare! Flavour Profile Upfront: Boozy rich strawberry and blackberry with dark chocolate Body: Heavy creamy body Finish: Soft milk chocolate with cherry ripe finish Roast: Medium Cupping score: 88. 50 Brew Guide Best showcased through pour over, bypass brews, or high clarity manual methods. Also exceptional as a modern, fruit forward espresso. Ideal for experienced brewers seeking nuance and character. Why

Species / Variety: 100% Arabica (Primarily Caturra & Red Catuai)

buttery texture

Colombia Las Moras

Grown at high altitude

Its vibrant character makes it ideal for filter drinkers who enjoy fruit-forward

A standout for pour-over

All valued at $50

well-rounded cup with classic Brazilian character

resonant body

Also outstanding as a modern

but an experience

Outstanding as pour-over