Tri-Tip SteakGrass fed, grain finished and locally sourced Pennsylvania beef. WHY WE LOVE IT: A quintessential grilling cut, the tri tip is both lean and rich in beefy flavor. This is a great option for a delicious steak that wont break the bank, or prove overly complicated to cook. 24oz per pack Ships frozen Shelf life: seven days in the fridge or up to one year frozen Let thaw in the refrigerator. Place in fridge in the morning for use in the evening Qty.

5 lb of meat per box

6 links/pk

Unit Price

it would be the equivalent of taking 2

FROM THE CHEF: Cooking tongue is a lot more straight forward than you might think

This cut is richly flavored

hogs and lamb all out on seasonal pasture

Our Tuscan chicken sausage is made from antibiotic-free

They process all of their unique line of Farmstead Butcher artisanal sausages in their own on-farm USDA inspected butcher shop

after cooking

also known as chip steak is super thinly sliced chuck steak

you name it