The SA Food & Wine Experience: 02 December 2023Exclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical

Enjoy with starters

say cheers with the elegant Leopard’s Leap Cuvée Brut and of course raise your glass with the classic Culinaria MCC

The palate is crisp with beautiful fine bubbles due to the secondary fermentation in the bottle and a fresh minerality on the palate with a biscuity finish

the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019

The palate reveals a red berry sparkle with dried cranberry

A Majestic Blend – “I believe a fitting way of sharing our treasures

Try this Chenin Blanc Now

the Leopard’s Leap South African Table presents guests with the opportunity on 04 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal

23 September for a special Braai and Heritage Day SA Table lunch

Slow-cooked beef pot roast is an ideal partner to this blend

From zesty lime and lemon and tropical flavours