US$ 120.00
www.maurice-lemaitre.org
Peru
Description
PeruRoast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.
Allergen Free
This unique blend makes the perfect
Region: Parana and Sao Paulo Brazil
High Sweetness
Region: Chipias and Oaxaca
Sample our best selling coffees in 2oz packs
Tasting Profile: Salted caramel
Breakfast Tea as it should be
Altitude: 750-1050 M
Process: Fully washed and sun dried
Variety: Castillo
Tasting Profile: Elegant
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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