FieldRoast Vegan Italian Sausage 368gRoast sausages are made using traditional, old country, sausage making practices. We begin with a grind made from our own grain meat. We use fresh vegetables; eggplant, onions and garlic. Add some liquids; zesty lemon juice, rich red wine, organic apple cider vinegar and finally mix in the seasonings; fennel seed, sweet red pepper, fresh garlic and voila!; an artisan vegan sausage with sizzle, texture and personality! Ingredients: Vital wheat gluten,

palm oil shortening

Encased in pork casing

Move over soy-sauce- our raw

Ingredients: arrowroot starch

and you'll notice hints of tangerine

sauce reductions and deglazing

natural flavors

Ingredients: organic yacon root

all in one

Citrus Sinensis Dulcis (Orange) Peel Oil

*olive oil

Anise Seeds*