Bizarre Celebrations: Cloud 9 - Foam BrewersDouble IPA 9% Peacharine, Nectaron, The Bruce, & Phantasm Peach, Apricot, Pineapple, & Citrus

the wine goes through a cold maceration before a 15 day fermentation and aged 4 months in oak

100% Riesling from the Mosel

000 bottles produced) is a blend of 50% Malbec

100% Sangiovese from Paso Robles

and white peach accompanied by notes of delicate honey

made an effort to put it back on the map

100% Pinot Noir from Saint-Pierre d'Albigny (Savoie)

At the head of the family's winery is Joana Santiago

In years when they believe the quality of Hermitage will not be compromised

The estate is located on north side on Mount Etna made up of four parcels

very clean and fresh

Jean-Michel Jacob has worked to make wines of increasingly better quality